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DeepL TranslateFather's Day gift - Mexican cookery book and chilli oil and spice.
Shopping for the friend who can tell their tacos from their tostadas? This tasty bundle is right up their street.
The book: Mexican Table, from acclaimed chef Thomasina Miers, brings together 100 bold, bright recipes using 12 staple Mexican ingredients.
The spices: Here to help them put all their newfound knowledge to work, this fiery Tex-Mex mix brings a punch to meat, fish and veggies alike.
The chilli oil: Small-batch extra virgin olive oil made with Aleppo and bird’s-eye chillies. So versatile, you can drizzle it over salads or use it to spice up marinades.
Last updated: 19/05/26
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