Original price
GBP £ 16
Converted price
Description
DeepL TranslateOur limited edition Greek Extra Virgin Olive Oil is harvested just before the olives ripen and while they are still young and very green — between 25th October and 11th November to be exact. This early harvest locks in a high polyphenol content, which contributes to the oil’s unique, peppery taste.
Perfect drizzled over fresh tomatoes, grilled vegetables or a summer salad, and you can even take a daily dose of 1.5tbsp to regularly benefit from its antioxidant and anti-inflammatory properties.
Last updated: 29/04/26
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