Original price
GBP £ 5
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Description
DeepL TranslateMade with tangy Yellow Egg plums from Worcestershire and fiery Habanero chillies, this jam strikes just the right balance between sweet, sour and seriously spicy. The sharpness of the plums brings out the fruity heat of the chillies, making this one a bold addition to your cheese board, sandwich, or roast dinner leftovers.
Although easy access to fresh food is a right everyone should have, there’s still something slightly off about seeing rows of identical shiny green apples lined up in the supermarket. Fruits of the Forage are the antithesis of this, they love to explore different heritage varieties of fruits, the old, the wild and the weird. As a result, their range of produce tastes amazing and full of flavour.
Their approach also encourages small farms and orchards, who use less intensive farming methods and who play a part in restoring Britain’s natural biodiversity.
We love every single one of their products, so take your pick.
Last updated: 12/05/26
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